27th Jan - Diploma in Chinese Cuisine

(2 Weeks) Course - Limited Seats - Hands-on

6th January 2025 - 6 Months Diploma in Global Culinary Arts

9th December 24 - 1 week - Egg Expert

Become an EGG Master

16th Dec 24 - 1 week - Pommes De Terre

Learn how to make Potatoes for Different Recipes

23rd December - Salads & Dressings - 1 Week's Class

Be a Salad Master

30th December 24 - 1 week - Stocks and Soups

Learn the fundamentals of kitchen

6th January 2025 - 1 week - Appetizers & International Dips

Learn the techniques to amazing appetisers

13th January 25 - 4 weeks - Indian Cuisine

Master traditional Indian Cuisine

20th January - Indian Daal, Lentils & Breads

Full of Protein and Indian Cuisine

27th January 3 Kinds of Biryanis with Salaan & Raita

Unveiling Our Scrumptious Biryani Delight

3rd Feb 2025 - Tandoor & BBQ - 1 Weeks Class

10th February 2025 - 1 week - Fastfood & The Famous Sandwiches

Craft the most amazing fast-food and sandwiches

17th February - Chinese Cuisine

Be an expert in Chinese cuisine

24th February - Thai Cuisine (Asian Cuisine)

Delve into the experience of Thai cuisine

3rd March 2025 - 1 Week's - Japanese Cuisine Class

Explore the wonders of Japanese Cuisine

10th March - Malaysian & Burmese Cuisine

Master the Malaysian Cuisine

10th March - Korean Cuisine

Learn to make the trending Korean cuisine

17th March 2025 - 1 week - Italian Cuisine

Learn to make authentic Italian Cuisine

24th March 2025 - 1 Week's - Mexican Cuisine Class

Learn Mexican cuisine the right way

31st March 2025 - 1 week - Middle Eastern Cuisine Class

Explore the mysteries of Middle Eastern Cuisine

7th April 2025 - 1 week - French Cuisine

Learn the cuisine that made the culinary world

14th April - International Desserts

Learn to make International desserts

21st April - 1 week - Desserts & Global Desserts

Learn to make traditional Indian and International Desserts