Foundation in Eggless Pastry Arts

Eggless Bakery Certification Course (4 Weeks) - 1st June 2026

 

Programme Fees - Original Fees - 60,000/ + taxes 18% = 70,800/-
Discounted - 55,000/- + gst 18% = 64,900/-


This intensive 4-week professional program is designed for aspiring bakers, home entrepreneurs, cloud kitchen owners, and pastry enthusiasts who wish to master eggless baking techniques with strong practical and industry-ready skills.

Course Highlights

- 100% Hands-on practical training.

- Professional Techniques

- Eggless-focused professional recipes

- Industry-relevant techniques

- Small batch sizes for personal attention

- Premium quality ingredients